The Menu:
Saturday – Sabbath- Make ahead meals- Hamburgers cooked over the fire, carrots, homemade baked beans
Sunday – soup & sandwich day – Homemade tomato soup, grilled cheese
Monday – chicken – Homemade Chicken Nuggets, salad
Tuesday – pizza/pasta – Homemade pizza using our homemade pizza crust, carrot sticks
Wednesday – super simple – Cincinnati Style Chili, green beans
Thursday – beef – Tacos with all the fixings, including homemade sour cream and homemade taco sauce, on homemade tortillas
Friday – Sabbath Dinner – Oven Fried Chicken, Oven Roasted Zucchini and Onions, quinoa
For more ideas, visit Menu Plan Monday
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