Italian Salad Dressing Mix
Recipe type: Condiment
Prep time: 
Total time: 
  • 2 Tablespoons Oregano, fresh or dried
  • 1 Teaspoon Basil, fresh or dried
  • ¼ Teaspoon Thyme, fresh or dried
  • ½ Teaspoon dried Celery leaves
  • 1 Tablespoon Onion powder
  • 1½ Teaspoons Garlic powder
  • 2 Tablespoons salt
  • 1 Teaspoon Pepper
  • 1 Tablespoon Sugar
  1. Place all ingredients in an air tight container. I use a canning jar. Shake or stir.
  2. To make Salad Dressing:
  3. In a jar, I use a canning jar, place
  4. - 2 Tablespoons Water
  5. - 2 Tablespoons Italian Salad Dressing Mix
  6. - ¼ cup vinegar
  7. - ½ cup Light Olive Oil
  8. Shake well before serving. It separates quickly, so shake often while serving. I make in a canning jar, so it's easy to shake during the meal.
If you want a freshier, chunkier Italian Salad Dressing, use fresh herbs, onions, garlic and celery. Use your favorite vinegar and oil. I use about half apple cider vinegar and half white vinegar.
Recipe by Linda's Lunacy at