The other day, I had a container of strawberries that the fridge decided to freeze, so I decided to make smoothies for the kids with them. I also have a lot of yogurt in the fridge, so I used that. Here’s what I ended up throwing in the blender: 8 oz. strawberry yogurt1/2 cup water1/3…
Last week was a menu disaster! I couldn’t find the hamburger in the bottom of the chest freezer for the cabbage casserole, in the search, a bag of chicken wings got left out, my husband worked late one night, so the kids and I had breakfast for supper one night. And it rained Friday night,…
No, we don’t have snow in June in Kentucky! lol If you happen to be at the North Pole, you can use your snow to make this. You can also make this recipe now, if you have a snow cone maker, a slushie maker, or a blender. Just blend up the ice until it’s light…
Canning your own fruits, vegetables, jams and jellies can save a lot of money. Some people can meat, poultry and butter, also. I haven’t, yet. I do have a pressure canner now, and would like to try canning meats and soups. Oh, and spaghetti sauce. Once you buy your jars, as long as you take…
I followed last weeks menu pretty closely. Which means it was a good week. lol I’m trying a new recipe for Cabbage Casserole that I got from a friend. I don’t have a recipe for the chicken quesadillas. I just throw come chicken in with the cheese. lol Now for this weeks menu: Saturday –…
1 lb ground turkey1/2 lb italian ground turkeyonion1/2 bottle vegetable juicetwo cans tomato soup2 cups chicken broth1 cup uncooked rice1-2 tblsp cider vinegar3-4 tblsp brown sugar1 head cabbage chopped brown the meat and add onion – saute; add juice, soup, broth, rice vinegar and sugar (to taste) – adjust if necessary; add cabbage; bring to…
I don’t remember where I found this recipe at, I printed it online from somewhere, but it was very good. We all liked it. Szechuan Zucchini 1/3 cup hot water1/3 cup smooth peanut butter2 tsp soy sauce2 tsp white wine or rice vinegar2 scallions – chopped1 clove garlic – minced1 tsp splenda1/4 tsp red pepper…