
This recipe makes a crisp cookie. It even holds it crispness during storage. I have also successfully frozen these cookies. Gluten Free Chocolate Oatmeal Cookies 1/2 cup butter, softened 3/4 cup sugar 1/2 cup packed brown sugar 1 egg 1 teaspoon vanilla 3/4 cup all purpose gluten free flour mix (I use King Arthur Flour … [Continue]

