What’s For Dinner?

Last week, I tried Crock Pot Mongolian Beef for the first time. It was a big hit! Everyone in the family loved it. It will be on our menu regularly now, as it’s delicious, and so easy. I made it with ground beef and here’s what it looked like.   Here’s the Frittata and homemade oven…

The kids were kind enough (??) to share their stomach virus with me. ugh….. So needless to say I haven’t spent very much time in the kitchen this past week. We managed to stick to the menu, though. That’s what great about simple, home cooked meals and meal planning. If Mom gets sick, the rest…

  I was baking potatoes yesterday to make twice baked potatoes for the freezer. As you can probably guess, my family was not happy that the freezer was getting the potatoes. lol I had some taco meat in the fridge, so I served them some of the baked potatoes topped with taco meat and cheddar…

  Saturday – Sabbath- Make ahead meals- Cabbage, potatoes, onions and hot dogs – in a dish we affectionately call Slop. lol Sunday – soup & sandwich day – Tuna Salad, cucumbers, leftovers, salad Monday – chicken – Baked chicken, Yellow Squash & Zucchini Casserole Tuesday – pizza/pasta – homemade pizza, I’m thinking Cheeseburger Pizza…