What’s For Dinner?

I tried 3 new reicpes last week from Homestead Momma. We liked every one of them! The Crockpot Cabbage Unrolls were great. I used hamburger, instead of turkey, because that’s what I had. The apple cider vinegar does have a distinctive flavor, so if your family doesn’t like acv, then you should leave it out of this recipe, as you can taste it. I will make this again, as the family loved it, acv and all.

The Cream Cheese Crockpot Chicken was absolutely delicious! I served it on homemade tortillas with grated cheddar cheese. Everyone loved it. I will definitely be making this again.

For our Friday Night Fire, I tried her Sweet Asian Slaw. It was easy to make and so delicious. There were a couple of kids who didn’t like it. But I’m not sure they even tried it! The next time I make it, I want to try adding some grated carrots. I think they would be good in it.

Now for this weeks menu:

Saturday – beef – Husband brought home Pizza for Pizza and a movie night

Sunday – sandwich day – Dinner out for Mothers Day

Monday – chicken – salad with chicken, hard boiled eggs and cheese

Tuesday – beef – meatloaf, baked potatoes, green beans

Wednesday – leftovers – with salad, if no left overs, we’ll have Jag.

Thursday – chicken – chicken pasta salad

Friday – Friday Night Fire – hamburgers, lettuce, tomatoes, onions, macaroni salad, and probably something else

For more Menu Plan Monday ideas, visit I’m an Organizing Junkie.