We had a lot of macaroni salad leftover from Labor Day last week. So I added more shredded carrots, diced tomatoes, chopped chicken from the freezer & more mayo. It turned into a nice chicken pasta salad with very little effort. I was able to use all the leftovers, and thanks to the freezer cooking chicken, we had a great meal.
I made these Carrot & Sweet Potatoe Tzimmes on Friday. They were so good. I used sweet potatoes from the freezer. We all really liked them, and I will be making them again.
Saturday has turned into pizza night here, so I changed my menu plan. When I’m well enough, we’ll make homemade pizza, if not, the pizzas from Walmart’s Deli are pretty good.
Saturday – pizza night – Pizza, carrot sticks
Sunday – sandwich day – Turkey sandwiches, tomatoes, lettuce
Monday – chicken – Chicken Wings, homemade baked french fries, salad
Tuesday – beef – Meatloaf, baked potatoes, pattypan squash
Wednesday – super simple – leftovers, salad
Thursday – chicken – Chicken tacos
Friday – Friday Night Fire/Beef – Steak, rice, yellow squash