What’s For Dinner?

It’s been a busy week in my kitchen. In addition to Christmas meals, I also was busy adjusting the menu to meet the nutritional needs of a family member put on a special diet. I don’t have to do too much differently, I just have to make sure that he gets no starches at all….

We love banana bread. We like to eat it for breakfast and for snacks. A loaf of banana bread doesn’t last long in my house. That’s why I like this recipe that I have used for a long time that makes 2 loaves. One for now, and one to put in the freezer for a…

Canning your own fruits, vegetables, jams and jellies can save a lot of money. Some people can meat, poultry and butter, also. I haven’t, yet. I do have a pressure canner now, and would like to try canning meats and soups. Oh, and spaghetti sauce. Once you buy your jars, as long as you take…

I love creamed onions! I remember having these at family Thanksgiving dinners when I was growing up in Massachusetts. My mothers cousin made them with big onions, one in a bowl per person, with white sauce poured over. I like making them with the small pearl onions. You can buy onions in a jar in…