Vegetable Prep For Salads
We all love to eat salads, even the kids. I like to have salads for lunch, too, not just for supper.
If I wait until mealtime everyday, that’s a lot of vegetable prep. Twice some days.
So my solution is to prep lots of veggies at the beginning of the week. I keep each vegetable separate in its own bowl. It’s such a time saver to peel and chop everything at once. And clean up is much easier, also.
I often serve them like this for supper, instead of mixing the salad together in a big bowl. That way, everyone can pick what they want. I like more carrots on my salad then everyone else, and I eat most of the raw beets. My husband will have a few beets on his salad, but not many.
Besides, the beets turn everything pink. lol
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What a great idea! Salads are so good for you and I love serving them to my family during the warm summer months.