Saturday – Sabbath- Make ahead meals- Turkey,corn, Challah bread
Sunday – soup & sandwich day – Turkey Sandwiches
Monday – chicken – Turkey, rice, broccoli casserole
Tuesday – pizza/pasta – Elbows and sauce, green beans
Wednesday – super simple – Chili (from freezer), homemade cornbread (from freezer)
Thursday – beef – leftovers
Friday – Sabbath Dinner – Roast turkey, potatoes, corn
For more ideas, visit Menu Plan Monday
