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Here’e a few pictures from the last week or so of some of our dinners. The ones I remembered to take pictures of. lol
I made a Frittata to use up the left over veggies in the fridge.
I recently got this hand held meat chopper. This was the first time I used it. It worked so good to chop up the sausage I used in the frittata. I should have bought one sooner!
https://amzn.to/2Xh4oPR
My family loves the Easy Chicken Parmesan that I make. I had some leftover chicken breasts in the fridge, so I used those to make Lazy Chicken Parmesan. lol I cut the chicken breasts to the size I wanted, and warmed it in the sauce. Then spooned it over the spaghetti. And added copious amounts of parmesan cheese.
If you think you can’t get any easier than easy, I just proved you can. lol
I don’t miss the breaded coating that is usually on chicken parm, and my family doesn’t, either. If you would, then you probably don’t want to try this.
Last night, we had “homemade” meatball subs. In this case homemade means I assembled at home. lol Frozen meatballs, jarred sauce in the slow cooker. When your ready to eat, spoon into sub rolls with your cheese of choice. We like provolone with ours. And Parm.
Yes, we go through a lot of parmesan cheese at our house. lol
Dinner Menu
Now…. to answer the question that I get asked about a hundred times a day……….What’s For Dinner?
Sunday – soup & sandwich day – Homemade Meatball subs, homemade cole slaw
Monday – chicken or turkey – Herb Chicken Tenders, stuffing, corn
Tuesday – pizza/pasta – Spaghetti with meat sauce, green beans
Wednesday – Taco Night- taco salad with all the fixings, homemade taco sauce
Thursday – pork or venison – Kielbasa with peppers and onions, rice, peas
Friday – venison – Cookout – hot dogs, baked beans, homemade potato salad
For more ideas, visit Menu Plan Monday
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