
We finally got to work on those apples this week! Now remember, we already canned 39 quarts of applesauce. So, here's what we got done this past week. 18 half pints and 2 4 oz jars of apple syrup. I'll let you in on a little secret.....This was supposed to be jelly, but it didn't jell. Shhhhh....don't tell anyone because I meant to make … [Continue]






