I used to write down a menu all the time, but I had gotten away from writing it down. Instead, I kept it in my head. I think I like writing it down better. 🙂 I managed to stick to last weeks menu. I think the family liked having the menu hanging on the fridge, too.
On the menu this week:
Saturday – broiled steak, fried potatoes, green beans
Sunday – Pizza, carrots
Monday – Chicken and dumplings, carrots, using a recipe from my aunt
Tuesday -meatloaf, baked potatoes, corn and broccoli
Wednesday -crock pot chicken soup with homemade rolls or biscuits
Thursday – pasta with meat sauce, green beans
Friday – Roast in the crock pot with potatoes, onions and carrots
Breakfasts
We can choose from:
cereal
muffins
french toast
fruit, fresh and home canned
Lunches
We can choose from:
soup and grilled cheese sandwiches
mac and cheese
sandwiches
leftovers
fruits and veggies
For more menu ideas visit Menu Plan Monday over at I’m an Organizing Junkie.
