I’m still working away in my little oven less kitchen. The kids are getting more impatient about getting a new stove than I am. They want to make cookies! lol We have gotten pizza from the local pizza place a couple of times since the oven broke and we couldn’t make our own. While it…
This past week has been a week of adjustments for me. Adjusting to not using the broken oven to cook with. When you’re used to using the oven every day, it takes a a while to get out of the habit of putting everything in the oven. I pulled some Salisbury Steaks out of the…
Things got very interesting in my kitchen this week. Friday night, Hannah was making hamburgers in the oven when she came and got me. “Mom, there’s a fire in the oven.”
I love a good spaghetti sauce. A great sauce that is just as good straight off a spoon as it is on top of pasta. That is after chocolate, of course. I’ve made my own spaghetti sauce for years. It’s easy, and healthier than the jarred sauces you can buy. I usually make my sauce…
I made Salisbury Steak last week for the first time in a long time. It turned out great. I didn’t have any beef broth, so I made sort of an onion cream sauce for it. I did use some of the drippings from cooking the hamburger patties to make it, so it had some beef…
I didn’t take any food pictures this week. Everything on last weeks menu was good, though. lol On Hannah’s night to cook she made pizza. She had already mastered the garlic crust. And helped me assemble the pizzas in the past. So this meal isn’t a stretch for her to cook herself. This week, she…
**This post is sponsored by Campbell Soup Company I try to cook healthy meals for my family. I share my weekly dinner menu here every Monday. I cook supper for seven people every night, yes, seven! lol Among those seven, one is on a low sodium diet, one is a diabetic, and one can’t eat…